ICTC Covid-19 Projects; Making a Better You Third online healthy cooking workshop on August 23rd 2020August 26, 2020
ICTC Covid-19 Projects; Making a Better You Fifth online healthy cooking workshop on November 22nd, 2020November 23, 2020
The ICTC Youth Organization performed the fourth culinary workshop for children and families with “French Quinoa Salad” where the kids really enjoyed their active participation and gained a lot of experience. They showed their leadership and eagerness towards healthy living amid coronavirus pandemic. We are very delighted to make the families collaborate towards building a better future.
This was the fourth out of 6 monthly workshops presenting nice food from different countries free for members and participants.
It is worth mentioning that the cooking and raw materials of these workshops were delivered to the participants through ICTC organization free of charge.
Workshops include Chinese, Iranian, Middle Eastern, Italian, French, and Indian cuisine.
Due to the high demand, pre-registration by e-mail was mandatory.